COOKING: Summer Ratatouille Flatbread with Rob Scott (In Person)

Program Type:

Cooking

Age Group:

Adults
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Program Description

Event Details

Join Rob Scott as he makes Ratatouille Flatbread with local Eggplant, Zucchini, Bell Peppers and Onions. Also on the menu is a Chopped Shrimp Waldorf salad with apples and grapes 

Registration begins at 9:30am July 23 online or by phone only. Payment by cash, check, or credit card within 3 days, or your reservation will be cancelled. Fees are non-refundable. Adult Sachem cardholders only.

Materials Fee: $5

Disclaimer(s)

Sachem Cardholders.

This program is for Sachem cardholders only.