Parmesan Crusted Dippers

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Program Type:

Cooking

Age Group:

Teens
Registration for this event will be open from May 16, 2025 @ 9:30am to June 7, 2025 @ 1:00pm.
Allowed Grades: 6th Grade to 12th grade

Program Description

Event Details

Make a delicious dipping snack with Chef Rob! 

Disclaimer(s)

Food Allergy

This program may not be suitable for individuals with food allergies.

Sachem Cardholders.

This program is for Sachem cardholders only.