COOKING: Turkey Corn Chowder, Sweet Potato Hummus, and Turkey Tips (In Person)

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Program Type:

Cooking

Age Group:

Adults
Please note you are looking at an event that has already happened.
This event requires a payment of $5.00 per registrant to attend.
Registration for this event is no longer open.

Program Description

Event Details

Registration begins at 9:30am Wednesday, October 26 online or by phone only. Payment by cash, check, or credit card within 3 days, or your reservation will be cancelled. Fees are non-refundable. Adult Sachem cardholders only.

Materials fee: $5

Demonstration by Chef Rob Scott.

Disclaimer(s)

Sachem Cardholders.

This program is for Sachem cardholders only.