COOKING: Mediterranean Cuisine (In Person)

Program Type:

Cooking

Age Group:

Adults
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This event requires a payment of $5.00 per registrant to attend.
Registration is closed because no more seats are available.

Program Description

Event Details

Join us for a Mediterranean cooking demonstration and tasting. Naela will demo how to make basic dough for vegan spinach triangles with sauteed onions, sumac and molasses. She'll also make Za'atar Oregano flatbread Manakeesh with olive oil and sesame, hummus dip, and a sweet ending with Baklava made with filo dough, walnuts and simple syrup. 

Registration begins at 9:30am Wednesday, March 22 online or by phone only. Payment by cash, check, or credit card within 3 days, or your reservation will be cancelled. Fees are non-refundable. Adult Sachem cardholders only.

Materials fee: $5

Disclaimer(s)

Sachem Cardholders.

This program is for Sachem cardholders only.