Program Type:
CookingAge Group:
Teens
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.
Allowed Grades: 6th Grade to 12th grade
Program Description
Event Details
Join Chef Rob Scott in baking a batch of chocolate dipped holiday butter cookies with sprinkles, perfect for any holiday gathering or celebration! Kits may be picked up beginning Thursday, December 8 after 1:00pm.
Disclaimer(s)
Food Allergy
This program may not be suitable for individuals with food allergies.
Sachem Cardholders.
This program is for Sachem cardholders only.